Vegan Tuscan Rigatoni

Edit

Super garlicky sun dried tomatoes and spinach cooked in white wine. Made creamy with luscious cashew cream, tossed with rigatoni.

Share this post

Iklan Atas Artikel

Read More About This Recipe Click Here

30 Classic Carrot Desserts to Make This Easter

Carrot is a staple flavor for Easter and deserves the celebration! Here's a collection of all types of ways to make delicious carrot des...
Vegan Cabbage Rolls with Lentils & Brown Rice

This is my grandma's traditional cabbage roll recipe, but of course veganized! They are easy to make, relatively cheap, & will leave...
philly cheesesteak stuffed peppers (low-carb)

Philly cheesesteak stuffed peppers are a great alternative to Philly sliders that are made with bread. Easy to prepare, low in carbs and glu...
Cheddar Croque Madame Waffles

This is sure to become a brunch favorite. A ham and cheddar waffle is topped with creamy Dijon bechamel. More ham and cheese and a perfectly...
Balsamic roasted tomatoes & hummus toast

Crusty sourdough toast topped generously with silky hummus and jewels of sweet balsamic roasted tomatoes. The perfect breakfast, brunch or l...