Burmese Semolina Cake (Sanwei Makin) Edit Burmese Semolina Cake (Shwegyi Sanwei Makin) is rich, moist, subtly sweet. A mouthwatering South-East Asian dessert with hints of coconut. Read More About This Recipe Click Here Share this post Related Posts Incredible Gluten Free Yeast Donuts Peanut Butter Chocolate Layer CakeThe Best Simple Chocolate CakeKeto Cranberry Orange Bread