Thin and Crispy Oatmeal Cookies
These thin and crispy oatmeal cookies are absolute perfection! Crispy, buttery, and completely addictive - I dare you to eat just one!
Ingredients
Vegetarian
∙ Makes 2 dozen
Refrigerated
1 Egg, large
Breakfast Foods
2 1/2 cups Rolled oats, old-fashioned
Baking & Spices
1 cup All-purpose flour
3/4 tsp Baking powder
1/2 tsp Baking soda
1/4 cup Brown sugar, packed light
1 cup Granulated sugar
1/2 tsp Salt
1 tsp Vanilla extract
Dairy
1 3/4 sticks 14 tablespoons butter
Ingredients
Vegetarian
∙ Makes 2 dozen
Refrigerated
1 Egg, large
Breakfast Foods
2 1/2 cups Rolled oats, old-fashioned
Baking & Spices
1 cup All-purpose flour
3/4 tsp Baking powder
1/2 tsp Baking soda
1/4 cup Brown sugar, packed light
1 cup Granulated sugar
1/2 tsp Salt
1 tsp Vanilla extract
Dairy
1 3/4 sticks 14 tablespoons butter